49kcal
- Protein
- 0 g
- Sugars
- 11.8 g
- Fiber
- 0.1 g
Fresh fruits, vegetables, and fungi for everyday cooking
49kcal
47kcal
50kcal
5kcal
40kcal
17kcal
25kcal
92kcal
64kcal
43kcal
52kcal
38kcal
63kcal
47kcal
88kcal
88kcal
317kcal
85kcal
51kcal
57kcal
107kcal
44kcal
57kcal
61kcal