33kcal
- Protein
- 2.7 g
- Sugars
- β g
- Fiber
- 4 g
Fresh fruits, vegetables, and fungi for everyday cooking
33kcal
33kcal
36kcal
36kcal
33kcal
32kcal
52kcal
79kcal
64kcal
97kcal
97kcal
80kcal
80kcal
88kcal
86kcal
85kcal
61kcal
79kcal
96kcal
96kcal
88kcal
81kcal
79kcal
86kcal