29kcal
- Protein
- 3.4 g
- Sugars
- 0.8 g
- Fiber
- 3.4 g
Roots, bulbs, squashes, pods, and garden vegetables
29kcal
29kcal
22kcal
32kcal
22kcal
22kcal
21kcal
23kcal
16kcal
28kcal
22kcal
19kcal
31kcal
49kcal
36kcal
60kcal
65kcal
72kcal
45kcal
109kcal
97kcal
20kcal
20kcal
19kcal