333kcal
- Protein
- 3.5 g
- Sugars
- β g
- Fiber
- 3.2 g
Roots, bulbs, squashes, pods, and garden vegetables
333kcal
63kcal
65kcal
73kcal
82kcal
265kcal
84kcal
106kcal
105kcal
100kcal
100kcal
132kcal
105kcal
132kcal
204kcal
76kcal
81kcal
58kcal
87kcal
70kcal
76kcal
127kcal
79kcal
83kcal