19kcal
- Protein
- 2.6 g
- Sugars
- 0 g
- Fiber
- 2.1 g
🥬 Produce
Fresh fruits, vegetables, and fungi for everyday cooking
23kcal
- Protein
- 2.5 g
- Sugars
- 0.3 g
- Fiber
- 2.1 g
81kcal
- Protein
- 3.9 g
- Sugars
- — g
- Fiber
- — g
104kcal
- Protein
- 7.3 g
- Sugars
- — g
- Fiber
- — g
43kcal
- Protein
- 1.4 g
- Sugars
- 8.1 g
- Fiber
- 1.7 g
43kcal
- Protein
- 1.4 g
- Sugars
- 8.1 g
- Fiber
- 1.7 g
40kcal
- Protein
- 2.2 g
- Sugars
- — g
- Fiber
- 3.1 g
30kcal
- Protein
- 3.1 g
- Sugars
- — g
- Fiber
- 1.8 g
44kcal
- Protein
- 2.4 g
- Sugars
- — g
- Fiber
- 2.9 g
46kcal
- Protein
- 2.4 g
- Sugars
- — g
- Fiber
- 3.0 g
43kcal
- Protein
- 2.5 g
- Sugars
- — g
- Fiber
- — g
38kcal
- Protein
- 2.2 g
- Sugars
- — g
- Fiber
- 3.1 g
41kcal
- Protein
- 2.9 g
- Sugars
- — g
- Fiber
- — g
39kcal
- Protein
- 3.5 g
- Sugars
- — g
- Fiber
- 2.8 g
32kcal
- Protein
- 2.8 g
- Sugars
- — g
- Fiber
- 1.9 g
22kcal
- Protein
- 3.1 g
- Sugars
- 2.0 g
- Fiber
- 1 g
32kcal
- Protein
- 1.5 g
- Sugars
- 1.2 g
- Fiber
- 3.8 g
Produce / Mushrooms & fungi
Mushrooms, Brown, Italian, or Crimini, Exposed to Ultraviolet Light, raw
Global pantry
22kcal
- Protein
- 2.5 g
- Sugars
- 1.7 g
- Fiber
- 0.6 g
22kcal
- Protein
- 2.5 g
- Sugars
- 1.7 g
- Fiber
- 0.6 g
25kcal
- Protein
- 1.9 g
- Sugars
- 2.3 g
- Fiber
- 2.4 g
37kcal
- Protein
- 2.7 g
- Sugars
- 0.2 g
- Fiber
- 2.7 g
31kcal
- Protein
- 1.9 g
- Sugars
- 2.1 g
- Fiber
- 2.7 g
31kcal
- Protein
- 3.1 g
- Sugars
- 0.6 g
- Fiber
- 2.8 g
33kcal
- Protein
- 3.3 g
- Sugars
- 1.1 g
- Fiber
- 2.3 g