32kcal
- Protein
- 1.5 g
- Sugars
- 1.2 g
- Fiber
- 3.8 g
Produce / Mushrooms & fungi Β· fresh
Mushroom, Oyster.
Per 100 g
41
kcal Β· 172 kJ
Protein
2.9 g
Fat
0.2 g
Carbs
6.9 g
Sugars
β g
Fiber
β g
Sodium
1.1 mg
Saturated fat
β g
Cholesterol
β mg
Potassium
282 mg
Amounts per 100 g Β· USDA FDC 1750345
| Protein | 2.90 g |
| Total fat | 0.19 g |
| Carbohydrate | 6.94 g |
| Water | 89.24 g |
| Sodium | 1.13 mg |
| Potassium | 282 mg |
| Calcium | 0 mg |
| Iron | 0.70 mg |
| Magnesium | 13.91 mg |
| Zinc | 0.68 mg |
| Phosphorus | 86.24 mg |
| Copper | 0.11 mg |
| Selenium | 1.38 Β΅g |
| Manganese | 0.09 mg |
| Thiamin (B1) | 0.07 mg |
| Niacin (B3) | 5.75 mg |
| Vitamin B6 | 0.10 mg |
| Folate DFE | 63.14 Β΅g |
32kcal
31kcal
22kcal
33kcal
34kcal
22kcal