32kcal
- Protein
- 1.5 g
- Sugars
- 1.2 g
- Fiber
- 3.8 g
Produce / Mushrooms & fungi · cooked
Mushrooms, White, Stir-fried.
Per 100 g
26
kcal · 110 kJ
Protein
3.6 g
Fat
0.3 g
Carbs
4.0 g
Sugars
0 g
Fiber
1.8 g
Sodium
12 mg
Saturated fat
0.0 g
Cholesterol
0 mg
Potassium
396 mg
Amounts per 100 g · USDA FDC 169253
| Energy | 26 kcal |
| Energy | 110 kJ |
| Protein | 3.58 g |
| Total fat | 0.33 g |
| Carbohydrate | 4.04 g |
| Total sugars | 0 g |
| Dietary fiber | 1.80 g |
| Saturated fat | 0.04 g |
| Linoleic acid (18:2) | 0 g |
| Linolenic acid (18:3) | 0.16 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 91.10 g |
| Sodium | 12 mg |
| Potassium | 396 mg |
| Calcium | 4 mg |
| Iron | 0.25 mg |
| Magnesium | 11 mg |
| Zinc | 0.57 mg |
| Phosphorus | 105 mg |
| Copper | 0.29 mg |
| Selenium | 13.90 µg |
| Manganese | 0.05 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.20 µg |
| Vitamin E | 0 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.10 mg |
| Riboflavin (B2) | 0.46 mg |
| Niacin (B3) | 3.99 mg |
| Vitamin B6 | 0.04 mg |
| Folate DFE | 20 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 1.45 mg |
| Choline | 21.90 mg |
32kcal
31kcal
22kcal
33kcal
34kcal
22kcal