32kcal
- Protein
- 1.5 g
- Sugars
- 1.2 g
- Fiber
- 3.8 g
Produce / Mushrooms & fungi · dried
Mushrooms, Shiitake, dried.
Per 100 g
296
kcal · 1238 kJ
Protein
9.6 g
Fat
1.0 g
Carbs
75.4 g
Sugars
2.2 g
Fiber
11.5 g
Sodium
13 mg
Saturated fat
0.2 g
Cholesterol
0 mg
Potassium
1534 mg
Amounts per 100 g · USDA FDC 168436
| Energy | 296 kcal |
| Energy | 1238 kJ |
| Protein | 9.58 g |
| Total fat | 0.99 g |
| Carbohydrate | 75.37 g |
| Total sugars | 2.21 g |
| Dietary fiber | 11.50 g |
| Saturated fat | 0.23 g |
| Linoleic acid (18:2) | 0.32 g |
| Linolenic acid (18:3) | 0.15 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 9.50 g |
| Sodium | 13 mg |
| Potassium | 1534 mg |
| Calcium | 11 mg |
| Iron | 1.72 mg |
| Magnesium | 132 mg |
| Zinc | 7.66 mg |
| Phosphorus | 294 mg |
| Copper | 5.17 mg |
| Selenium | 46.10 µg |
| Manganese | 1.18 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 3.50 mg |
| Vitamin D | 3.90 µg |
| Vitamin E | 0 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.30 mg |
| Riboflavin (B2) | 1.27 mg |
| Niacin (B3) | 14.10 mg |
| Vitamin B6 | 0.96 mg |
| Folate DFE | 163 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 21.88 mg |
| Choline | 202 mg |
32kcal
31kcal
22kcal
33kcal
34kcal
22kcal