333kcal
- Protein
- 1.2 g
- Sugars
- 67.2 g
- Fiber
- 2.5 g
Fresh and dried fruits used in sweet and savoury cooking
333kcal
59kcal
44kcal
162kcal
156kcal
47kcal
51kcal
51kcal
52kcal
76kcal
308kcal
308kcal
46kcal
55kcal
Produce / Fruits
Global pantry
45kcal
32kcal
46kcal
159kcal
160kcal
158kcal
55kcal
178kcal
63kcal
56kcal