31kcal
- Protein
- 0.6 g
- Sugars
- 2.8 g
- Fiber
- 1.5 g
Grains & starches / Rice & noodles · fresh
Sauce, Pasta, Spaghetti/marinara, Ready-to-serve. USDA catalog name: Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium.
Per 100 g
51
kcal · 214 kJ
Protein
1.4 g
Fat
1.5 g
Carbs
8.1 g
Sugars
5.5 g
Fiber
1.8 g
Sodium
30 mg
Saturated fat
0.2 g
Cholesterol
2 mg
Potassium
319 mg
Amounts per 100 g · USDA FDC 171597
| Energy | 51 kcal |
| Energy | 214 kJ |
| Protein | 1.41 g |
| Total fat | 1.48 g |
| Carbohydrate | 8.06 g |
| Total sugars | 5.50 g |
| Dietary fiber | 1.80 g |
| Saturated fat | 0.17 g |
| Linoleic acid (18:2) | 0.38 g |
| Linolenic acid (18:3) | 0.51 g |
| Cholesterol | 2 mg |
| Water | 87.39 g |
| Sodium | 30 mg |
| Potassium | 319 mg |
| Calcium | 27 mg |
| Iron | 0.78 mg |
| Magnesium | 18 mg |
| Zinc | 0.20 mg |
| Phosphorus | 34 mg |
| Copper | 0.08 mg |
| Selenium | 1.10 µg |
| Manganese | 0.14 mg |
| Vitamin A RAE | 33 µg |
| Vitamin C | 2 mg |
| Vitamin D | 0 µg |
| Vitamin E | 2.40 mg |
| Vitamin K | 13.90 µg |
| Thiamin (B1) | 0.02 mg |
| Riboflavin (B2) | 0.06 mg |
| Niacin (B3) | 3.92 mg |
| Vitamin B6 | 0.17 mg |
| Folate DFE | 13 µg |
| Vitamin B12 | 0 µg |
| Choline | 13.70 mg |
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