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Grains & starches / Rice & noodles · cooked

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Pasta, Gluten-free, Corn Flour and Quinoa Flour, Cooked

Pasta, Gluten-free, Corn Flour and Quinoa Flour, Cooked

Pasta, Gluten-free, Corn Flour and Quinoa Flour, Cooked. USDA catalog name: Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST.

Per 100 g

152

kcal · 638 kJ

VeganVegetarianDairy-freeNut-freeSoy-freeEgg-freeLow fatLow sodiumLow sugarHalalKosherStaple

Protein

3.2 g

Fat

2.1 g

Carbs

31.1 g

Sugars

0.3 g

Fiber

3.3 g

Sodium

4 mg

Saturated fat

0.2 g

Cholesterol

0 mg

Potassium

63 mg

Micronutrients

Amounts per 100 g · USDA FDC 172027

macro

Energy 152 kcal
Energy 638 kJ
Protein 3.23 g
Total fat 2.07 g
Carbohydrate 31.11 g
Total sugars 0.30 g
Dietary fiber 3.30 g
Saturated fat 0.15 g
Linoleic acid (18:2) 0.66 g
Linolenic acid (18:3) 0.95 g
Trans fat 0.01 g
Cholesterol 0 mg
Water 63.20 g

mineral

Sodium 4 mg
Potassium 63 mg
Calcium 7 mg
Iron 0.72 mg
Magnesium 41 mg
Zinc 0.70 mg
Phosphorus 91 mg
Copper 0.06 mg
Selenium 2.20 µg
Manganese 0.21 mg

vitamin

Vitamin A RAE 1 µg
Vitamin C 0 mg
Vitamin D 0 µg
Vitamin E 0.23 mg
Vitamin K 0 µg
Thiamin (B1) 0.12 mg
Riboflavin (B2) 0.09 mg
Niacin (B3) 0.45 mg
Vitamin B6 0.05 mg
Folate DFE 8 µg
Vitamin B12 0 µg
Pantothenic acid 0.21 mg
Choline 5.80 mg

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