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Grains & starches / Rice & noodles · cooked

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Pasta, Gluten-free, Brown Rice Flour, Cooked

Pasta, Gluten-free, Brown Rice Flour, Cooked

Pasta, Gluten-free, Brown Rice Flour, Cooked. USDA catalog name: Pasta, gluten-free, brown rice flour, cooked, TINKYADA.

Per 100 g

138

kcal · 577 kJ

VeganVegetarianGluten-freeDairy-freeNut-freeSoy-freeEgg-freeLow fatLow sodiumLow sugarHalalKosherStaple

Protein

3.5 g

Fat

1.7 g

Carbs

32.2 g

Sugars

0 g

Fiber

1.7 g

Sodium

4 mg

Saturated fat

0.2 g

Cholesterol

0 mg

Potassium

25 mg

Micronutrients

Amounts per 100 g · USDA FDC 172026

macro

Energy 138 kcal
Energy 577 kJ
Protein 3.46 g
Total fat 1.67 g
Carbohydrate 32.20 g
Total sugars 0 g
Dietary fiber 1.70 g
Saturated fat 0.20 g
Linoleic acid (18:2) 0.60 g
Linolenic acid (18:3) 0.45 g
Trans fat 0.00 g
Cholesterol 0 mg
Water 62.30 g

mineral

Sodium 4 mg
Potassium 25 mg
Calcium 5 mg
Iron 0.53 mg
Magnesium 36 mg
Zinc 0.83 mg
Phosphorus 87 mg
Copper 0.07 mg
Selenium 11.10 µg
Manganese 1.23 mg

vitamin

Vitamin A RAE 0 µg
Vitamin C 0 mg
Vitamin D 0 µg
Vitamin E 0 mg
Vitamin K 0.30 µg
Thiamin (B1) 0.10 mg
Riboflavin (B2) 0.08 mg
Niacin (B3) 1.47 mg
Vitamin B6 0.07 mg
Folate DFE 4 µg
Vitamin B12 0 µg
Pantothenic acid 0.26 mg
Choline 2.70 mg

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