23kcal
- Protein
- 2.5 g
- Sugars
- — g
- Fiber
- — g
Produce / Leafy greens · cooked
Malabar Spinach, cooked.
Per 100 g
23
kcal · 96 kJ
Protein
3.0 g
Fat
0.8 g
Carbs
2.7 g
Sugars
— g
Fiber
2.1 g
Sodium
55 mg
Saturated fat
— g
Cholesterol
0 mg
Potassium
256 mg
Amounts per 100 g · USDA FDC 169400
| Energy | 23 kcal |
| Energy | 96 kJ |
| Protein | 2.98 g |
| Total fat | 0.78 g |
| Carbohydrate | 2.71 g |
| Dietary fiber | 2.10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 92.50 g |
| Sodium | 55 mg |
| Potassium | 256 mg |
| Calcium | 124 mg |
| Iron | 1.48 mg |
| Magnesium | 48 mg |
| Zinc | 0.30 mg |
| Phosphorus | 36 mg |
| Copper | 0.11 mg |
| Selenium | 0.90 µg |
| Manganese | 0.26 mg |
| Vitamin A RAE | 58 µg |
| Vitamin C | 5.90 mg |
| Vitamin D | 0 µg |
| Thiamin (B1) | 0.11 mg |
| Riboflavin (B2) | 0.13 mg |
| Niacin (B3) | 0.79 mg |
| Vitamin B6 | 0.09 mg |
| Folate DFE | 114 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.14 mg |
23kcal
32kcal
35kcal
13kcal
13kcal
22kcal