23kcal
- Protein
- 2.1 g
- Sugars
- 0.9 g
- Fiber
- 2.8 g
Herbs & spices / Herbs · fresh
Wild garlic used in british cooking.
Per 100 g
30
kcal · 126 kJ
Protein
2 g
Fat
0.3 g
Carbs
5 g
Sugars
0.5 g
Fiber
2 g
Sodium
5 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
23kcal
12kcal
12kcal
36kcal
271kcal
23kcal