82kcal
- Protein
- 3.3 g
- Sugars
- — g
- Fiber
- 3.3 g
Seafood / Shellfish · cooked
Mollusks, Octopus, Common, Cooked. USDA catalog name: Mollusks, octopus, common, cooked, moist heat.
Per 100 g
164
kcal · 686 kJ
Protein
29.8 g
Fat
2.1 g
Carbs
4.4 g
Sugars
0 g
Fiber
0 g
Sodium
460 mg
Saturated fat
0.5 g
Cholesterol
96 mg
Potassium
630 mg
Amounts per 100 g · USDA FDC 174249
| Energy | 164 kcal |
| Energy | 686 kJ |
| Protein | 29.82 g |
| Total fat | 2.08 g |
| Carbohydrate | 4.40 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 0.45 g |
| Linoleic acid (18:2) | 0.32 g |
| Linolenic acid (18:3) | 0.48 g |
| Cholesterol | 96 mg |
| Water | 60.50 g |
| Sodium | 460 mg |
| Potassium | 630 mg |
| Calcium | 106 mg |
| Iron | 9.54 mg |
| Magnesium | 60 mg |
| Zinc | 3.36 mg |
| Phosphorus | 279 mg |
| Copper | 0.74 mg |
| Selenium | 89.60 µg |
| Manganese | 0.05 mg |
| Vitamin A RAE | 90 µg |
| Vitamin C | 8 mg |
| Vitamin D | 0 µg |
| Vitamin E | 1.20 mg |
| Vitamin K | 0.10 µg |
| Thiamin (B1) | 0.06 mg |
| Riboflavin (B2) | 0.08 mg |
| Niacin (B3) | 3.78 mg |
| Vitamin B6 | 0.65 mg |
| Folate DFE | 24 µg |
| Vitamin B12 | 36 µg |
| Pantothenic acid | 0.90 mg |
| Choline | 81 mg |
82kcal
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