23kcal
- Protein
- 2.1 g
- Sugars
- 0.9 g
- Fiber
- 2.8 g
Herbs & spices / Herbs · fresh
Dill Weed, fresh
Dill Weed, fresh.
Per 100 g
43
kcal · 180 kJ
VeganVegetarianGluten-freeDairy-freeNut-freeSoy-freeEgg-freePaleoLow carbLow fatLow sodiumHalalKosherHigh ironHigh calciumHigh vitamin CAntioxidant-richAromaticFresh
Protein
3.5 g
Fat
1.1 g
Carbs
7.0 g
Sugars
— g
Fiber
2.1 g
Sodium
61 mg
Saturated fat
0.1 g
Cholesterol
0 mg
Potassium
738 mg
Micronutrients
Amounts per 100 g · USDA FDC 172233
macro
| Energy | 43 kcal |
| Energy | 180 kJ |
| Protein | 3.46 g |
| Total fat | 1.12 g |
| Carbohydrate | 7.02 g |
| Dietary fiber | 2.10 g |
| Saturated fat | 0.06 g |
| Linoleic acid (18:2) | 0.80 g |
| Linolenic acid (18:3) | 0.10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 85.95 g |
mineral
| Sodium | 61 mg |
| Potassium | 738 mg |
| Calcium | 208 mg |
| Iron | 6.59 mg |
| Magnesium | 55 mg |
| Zinc | 0.91 mg |
| Phosphorus | 66 mg |
| Copper | 0.15 mg |
| Manganese | 1.26 mg |
vitamin
| Vitamin A RAE | 386 µg |
| Vitamin C | 85 mg |
| Vitamin D | 0 µg |
| Thiamin (B1) | 0.06 mg |
| Riboflavin (B2) | 0.30 mg |
| Niacin (B3) | 1.57 mg |
| Vitamin B6 | 0.18 mg |
| Folate DFE | 150 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.40 mg |
More in Herbs
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- Sugars
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- Fiber
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- Protein
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- Fiber
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- Sugars
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23kcal
- Protein
- 3.1 g
- Sugars
- 0.3 g
- Fiber
- 1.6 g