296kcal
- Protein
- 10.4 g
- Sugars
- — g
- Fiber
- 26.2 g
Herbs & spices / Spices · ground
White pepper used in global cooking.
Per 100 g
296
kcal · 1238 kJ
Protein
10 g
Fat
2.1 g
Carbs
69 g
Sugars
0 g
Fiber
26 g
Sodium
5 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
296kcal
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