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Meat / Red meat · cooked

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Veal Breast, Separable Fat, cooked

Veal Breast, Separable Fat, cooked

Veal Breast, Separable Fat, cooked.

Per 100 g

521

kcal · 2180 kJ

Gluten-freeDairy-freeNut-freeSoy-freeEgg-freeKeto-friendlyLow carbLow sodiumHalalKosherRed meat

Protein

9.4 g

Fat

53.4 g

Carbs

0 g

Sugars

— g

Fiber

0 g

Sodium

49 mg

Saturated fat

21.4 g

Cholesterol

95 mg

Potassium

181 mg

Micronutrients

Amounts per 100 g · USDA FDC 172567

macro

Energy 521 kcal
Energy 2180 kJ
Protein 9.40 g
Total fat 53.35 g
Carbohydrate 0 g
Dietary fiber 0 g
Saturated fat 21.41 g
Linoleic acid (18:2) 26.41 g
Linolenic acid (18:3) 2.87 g
Cholesterol 95 mg
Water 36.15 g

mineral

Sodium 49 mg
Potassium 181 mg
Calcium 6 mg
Iron 0.45 mg
Magnesium 10 mg
Zinc 0.76 mg
Phosphorus 102 mg
Copper 0.04 mg
Selenium 5.50 µg
Manganese 0.01 mg

vitamin

Thiamin (B1) 0.02 mg
Riboflavin (B2) 0.12 mg
Niacin (B3) 2.79 mg
Vitamin B6 0.11 mg
Folate DFE 5 µg
Vitamin B12 0.55 µg
Pantothenic acid 0.45 mg

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