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Meat / Red meat · fresh

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Veal Australian, Shank, Hind

Veal Australian, Shank, Hind

Veal, Australian, shank, hind, bone-in, separable lean only, raw.

Per 100 g

122

kcal · 509 kJ

Gluten-freeDairy-freeNut-freeSoy-freeEgg-freeKeto-friendlyLow carbLow sodiumLow sugarDiabetic-friendlyHalalKosherHigh proteinHigh ironRed meatFresh

Protein

20.4 g

Fat

4.5 g

Carbs

0 g

Sugars

0 g

Fiber

0 g

Sodium

98 mg

Saturated fat

1.7 g

Cholesterol

59 mg

Potassium

— mg

Micronutrients

Amounts per 100 g · USDA FDC 172606

macro

Energy 122 kcal
Energy 509 kJ
Protein 20.37 g
Total fat 4.47 g
Carbohydrate 0 g
Total sugars 0 g
Dietary fiber 0 g
Saturated fat 1.70 g
Linoleic acid (18:2) 1.71 g
Linolenic acid (18:3) 0.60 g
Trans fat 0.14 g
Cholesterol 59 mg
Water 75.38 g

mineral

Sodium 98 mg
Calcium 17 mg
Iron 3.08 mg

vitamin

Vitamin A RAE 0 µg
Vitamin C 0 mg

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