434kcal
- Protein
- 37.8 g
- Sugars
- 7.5 g
- Fiber
- 9.6 g
Grains & starches / Cereals & flours · ground
Triticale Flour, Whole-grain.
Per 100 g
338
kcal · 1414 kJ
Protein
13.2 g
Fat
1.8 g
Carbs
73.1 g
Sugars
— g
Fiber
14.6 g
Sodium
2 mg
Saturated fat
0.3 g
Cholesterol
0 mg
Potassium
466 mg
Amounts per 100 g · USDA FDC 168888
| Energy | 338 kcal |
| Energy | 1414 kJ |
| Protein | 13.18 g |
| Total fat | 1.81 g |
| Carbohydrate | 73.14 g |
| Dietary fiber | 14.60 g |
| Saturated fat | 0.32 g |
| Linoleic acid (18:2) | 0.18 g |
| Linolenic acid (18:3) | 0.79 g |
| Cholesterol | 0 mg |
| Water | 10.01 g |
| Sodium | 2 mg |
| Potassium | 466 mg |
| Calcium | 35 mg |
| Iron | 2.59 mg |
| Magnesium | 153 mg |
| Zinc | 2.66 mg |
| Phosphorus | 321 mg |
| Copper | 0.56 mg |
| Manganese | 4.18 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.90 mg |
| Thiamin (B1) | 0.38 mg |
| Riboflavin (B2) | 0.13 mg |
| Niacin (B3) | 2.86 mg |
| Vitamin B6 | 0.40 mg |
| Folate DFE | 74 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 2.17 mg |
434kcal
99kcal
246kcal
378kcal
352kcal
884kcal