434kcal
- Protein
- 37.8 g
- Sugars
- 7.5 g
- Fiber
- 9.6 g
Grains & starches / Cereals & flours · fresh
Tortilla, Blue Corn, Sakwavikaviki (hopi)
Tortilla, Blue Corn, Sakwavikaviki (hopi).
Per 100 g
276
kcal · 1156 kJ
Protein
7.8 g
Fat
1.4 g
Carbs
58.1 g
Sugars
3.0 g
Fiber
3.4 g
Sodium
663 mg
Saturated fat
0.3 g
Cholesterol
— mg
Potassium
132 mg
Micronutrients
Amounts per 100 g · USDA FDC 169829
macro
| Energy | 276 kcal |
| Energy | 1156 kJ |
| Protein | 7.83 g |
| Total fat | 1.40 g |
| Carbohydrate | 58.12 g |
| Total sugars | 2.97 g |
| Dietary fiber | 3.40 g |
| Saturated fat | 0.29 g |
| Linoleic acid (18:2) | 0.23 g |
| Linolenic acid (18:3) | 0.69 g |
| Trans fat | 0 g |
| Water | 29.89 g |
mineral
| Sodium | 663 mg |
| Potassium | 132 mg |
| Calcium | 174 mg |
| Iron | 2.89 mg |
| Magnesium | 32 mg |
| Zinc | 0.68 mg |
| Phosphorus | 339 mg |
| Copper | 0.13 mg |
| Selenium | 8.80 µg |
| Manganese | 0.60 mg |
vitamin
| Vitamin A RAE | 0 µg |
| Vitamin E | 0.17 mg |
| Thiamin (B1) | 0.39 mg |
| Riboflavin (B2) | 0.17 mg |
| Niacin (B3) | 3.93 mg |
| Vitamin B6 | 0.11 mg |
| Pantothenic acid | 0.62 mg |
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