296kcal
- Protein
- 10.4 g
- Sugars
- — g
- Fiber
- 26.2 g
Herbs & spices / Spices · ground
Sumac used in lebanese cooking.
Per 100 g
250
kcal · 1046 kJ
Protein
5 g
Fat
10 g
Carbs
50 g
Sugars
3 g
Fiber
20 g
Sodium
15 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
296kcal
310kcal
310kcal
313kcal
333kcal
311kcal