296kcal
- Protein
- 10.4 g
- Sugars
- — g
- Fiber
- 26.2 g
Herbs & spices / Spices · fresh
Spices, Pepper, Black.
Per 100 g
251
kcal · 1050 kJ
Protein
10.4 g
Fat
3.3 g
Carbs
64.0 g
Sugars
0.6 g
Fiber
25.3 g
Sodium
20 mg
Saturated fat
1.4 g
Cholesterol
0 mg
Potassium
1329 mg
Amounts per 100 g · USDA FDC 170931
| Energy | 251 kcal |
| Energy | 1050 kJ |
| Protein | 10.39 g |
| Total fat | 3.26 g |
| Carbohydrate | 63.95 g |
| Total sugars | 0.64 g |
| Dietary fiber | 25.30 g |
| Saturated fat | 1.39 g |
| Linoleic acid (18:2) | 0.74 g |
| Linolenic acid (18:3) | 1.00 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 12.46 g |
| Sodium | 20 mg |
| Potassium | 1329 mg |
| Calcium | 443 mg |
| Iron | 9.71 mg |
| Magnesium | 171 mg |
| Zinc | 1.19 mg |
| Phosphorus | 158 mg |
| Copper | 1.33 mg |
| Selenium | 4.90 µg |
| Manganese | 12.75 mg |
| Vitamin A RAE | 27 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 1.04 mg |
| Vitamin K | 164 µg |
| Thiamin (B1) | 0.11 mg |
| Riboflavin (B2) | 0.18 mg |
| Niacin (B3) | 1.14 mg |
| Vitamin B6 | 0.29 mg |
| Folate DFE | 17 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 1.40 mg |
| Choline | 11.30 mg |
296kcal
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