296kcal
- Protein
- 10.4 g
- Sugars
- — g
- Fiber
- 26.2 g
Herbs & spices / Spices · dried
Spices, Marjoram, dried.
Per 100 g
271
kcal · 1136 kJ
Protein
12.7 g
Fat
7.0 g
Carbs
60.6 g
Sugars
4.1 g
Fiber
40.3 g
Sodium
77 mg
Saturated fat
0.5 g
Cholesterol
0 mg
Potassium
1522 mg
Amounts per 100 g · USDA FDC 170928
| Energy | 271 kcal |
| Energy | 1136 kJ |
| Protein | 12.66 g |
| Total fat | 7.04 g |
| Carbohydrate | 60.56 g |
| Total sugars | 4.09 g |
| Dietary fiber | 40.30 g |
| Saturated fat | 0.53 g |
| Linoleic acid (18:2) | 0.94 g |
| Linolenic acid (18:3) | 4.41 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 7.64 g |
| Sodium | 77 mg |
| Potassium | 1522 mg |
| Calcium | 1990 mg |
| Iron | 82.71 mg |
| Magnesium | 346 mg |
| Zinc | 3.60 mg |
| Phosphorus | 306 mg |
| Copper | 1.13 mg |
| Selenium | 4.50 µg |
| Manganese | 5.43 mg |
| Vitamin A RAE | 403 µg |
| Vitamin C | 51.40 mg |
| Vitamin D | 0 µg |
| Vitamin E | 1.69 mg |
| Vitamin K | 622 µg |
| Thiamin (B1) | 0.29 mg |
| Riboflavin (B2) | 0.32 mg |
| Niacin (B3) | 4.12 mg |
| Vitamin B6 | 1.19 mg |
| Folate DFE | 274 µg |
| Vitamin B12 | 0 µg |
| Choline | 43.60 mg |
296kcal
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