296kcal
- Protein
- 10.4 g
- Sugars
- — g
- Fiber
- 26.2 g
Herbs & spices / Spices · ground
Spices, Curry Powder.
Per 100 g
325
kcal · 1359 kJ
Protein
14.3 g
Fat
14.0 g
Carbs
55.8 g
Sugars
2.8 g
Fiber
53.2 g
Sodium
52 mg
Saturated fat
1.6 g
Cholesterol
0 mg
Potassium
1170 mg
Amounts per 100 g · USDA FDC 170924
| Energy | 325 kcal |
| Energy | 1359 kJ |
| Protein | 14.29 g |
| Total fat | 14.01 g |
| Carbohydrate | 55.83 g |
| Total sugars | 2.76 g |
| Dietary fiber | 53.20 g |
| Saturated fat | 1.65 g |
| Linoleic acid (18:2) | 8.78 g |
| Linolenic acid (18:3) | 3.06 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 8.80 g |
| Sodium | 52 mg |
| Potassium | 1170 mg |
| Calcium | 525 mg |
| Iron | 19.10 mg |
| Magnesium | 255 mg |
| Zinc | 4.70 mg |
| Phosphorus | 367 mg |
| Copper | 1.20 mg |
| Selenium | 40.30 µg |
| Manganese | 8.30 mg |
| Vitamin A RAE | 1 µg |
| Vitamin C | 0.70 mg |
| Vitamin D | 0 µg |
| Vitamin E | 25.24 mg |
| Vitamin K | 99.80 µg |
| Thiamin (B1) | 0.18 mg |
| Riboflavin (B2) | 0.20 mg |
| Niacin (B3) | 3.26 mg |
| Vitamin B6 | 0.10 mg |
| Folate DFE | 56 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 1.07 mg |
| Choline | 64.20 mg |
296kcal
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