115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · fresh
Seaweed, Laver, raw.
Per 100 g
35
kcal · 146 kJ
Protein
5.8 g
Fat
0.3 g
Carbs
5.1 g
Sugars
0.5 g
Fiber
0.3 g
Sodium
48 mg
Saturated fat
0.1 g
Cholesterol
0 mg
Potassium
356 mg
Amounts per 100 g · USDA FDC 168458
| Energy | 35 kcal |
| Energy | 146 kJ |
| Protein | 5.81 g |
| Total fat | 0.28 g |
| Carbohydrate | 5.11 g |
| Total sugars | 0.49 g |
| Dietary fiber | 0.30 g |
| Saturated fat | 0.06 g |
| Linoleic acid (18:2) | 0.03 g |
| Linolenic acid (18:3) | 0.11 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 85.03 g |
| Sodium | 48 mg |
| Potassium | 356 mg |
| Calcium | 70 mg |
| Iron | 1.80 mg |
| Magnesium | 2 mg |
| Zinc | 1.05 mg |
| Phosphorus | 58 mg |
| Copper | 0.26 mg |
| Selenium | 0.70 µg |
| Manganese | 0.99 mg |
| Vitamin A RAE | 260 µg |
| Vitamin C | 39 mg |
| Vitamin D | 0 µg |
| Vitamin E | 1 mg |
| Vitamin K | 4 µg |
| Thiamin (B1) | 0.10 mg |
| Riboflavin (B2) | 0.45 mg |
| Niacin (B3) | 1.47 mg |
| Vitamin B6 | 0.16 mg |
| Folate DFE | 146 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.52 mg |
| Choline | 10.40 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal