138kcal
- Protein
- 11.0 g
- Sugars
- 0.1 g
- Fiber
- 0 g
Dairy & eggs / Eggs · fresh
Salted duck egg used in chinese cooking.
Per 100 g
190
kcal · 795 kJ
Protein
14 g
Fat
13 g
Carbs
3 g
Sugars
0.5 g
Fiber
0 g
Sodium
1200 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
138kcal
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