748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Salami, Dry or Hard, Pork, Beef.
Per 100 g
378
kcal · 1583 kJ
Protein
21.1 g
Fat
31.6 g
Carbs
0.7 g
Sugars
0.3 g
Fiber
0 g
Sodium
1756 mg
Saturated fat
11.4 g
Cholesterol
108 mg
Potassium
363 mg
Amounts per 100 g · USDA FDC 174582
| Energy | 378 kcal |
| Energy | 1583 kJ |
| Protein | 21.07 g |
| Total fat | 31.65 g |
| Carbohydrate | 0.72 g |
| Total sugars | 0.26 g |
| Dietary fiber | 0 g |
| Saturated fat | 11.42 g |
| Linoleic acid (18:2) | 14.72 g |
| Linolenic acid (18:3) | 4.89 g |
| Trans fat | 0.48 g |
| Cholesterol | 108 mg |
| Water | 41.19 g |
| Sodium | 1756 mg |
| Potassium | 363 mg |
| Calcium | 24 mg |
| Iron | 1.36 mg |
| Magnesium | 20 mg |
| Zinc | 2.67 mg |
| Phosphorus | 192 mg |
| Copper | 0.10 mg |
| Selenium | 33.60 µg |
| Manganese | 0.95 mg |
| Vitamin A RAE | 11 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.90 µg |
| Vitamin E | 0.64 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.39 mg |
| Riboflavin (B2) | 0.20 mg |
| Niacin (B3) | 6.11 mg |
| Vitamin B6 | 0.44 mg |
| Folate DFE | 0 µg |
| Vitamin B12 | 1.15 µg |
| Pantothenic acid | 1.01 mg |
| Choline | 72.60 mg |
748kcal
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