115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · frozen
Potatoes, French Fried, Cottage-cut, Salt Not Added in Processing. USDA catalog name: Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated.
Per 100 g
218
kcal · 912 kJ
Protein
3.4 g
Fat
8.2 g
Carbs
34.0 g
Sugars
— g
Fiber
3.2 g
Sodium
45 mg
Saturated fat
3.9 g
Cholesterol
0 mg
Potassium
480 mg
Amounts per 100 g · USDA FDC 169266
| Energy | 218 kcal |
| Energy | 912 kJ |
| Protein | 3.44 g |
| Total fat | 8.20 g |
| Carbohydrate | 34.03 g |
| Dietary fiber | 3.20 g |
| Saturated fat | 3.89 g |
| Linoleic acid (18:2) | 3.33 g |
| Linolenic acid (18:3) | 0.61 g |
| Cholesterol | 0 mg |
| Water | 52.90 g |
| Sodium | 45 mg |
| Potassium | 480 mg |
| Calcium | 10 mg |
| Iron | 1.49 mg |
| Magnesium | 22 mg |
| Zinc | 0.41 mg |
| Phosphorus | 65 mg |
| Copper | 0.20 mg |
| Selenium | 0.40 µg |
| Manganese | 0.30 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 9.50 mg |
| Vitamin D | 0 µg |
| Thiamin (B1) | 0.12 mg |
| Riboflavin (B2) | 0.03 mg |
| Niacin (B3) | 2.41 mg |
| Vitamin B6 | 0.24 mg |
| Folate DFE | 17 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.69 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal