115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · frozen
Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated.
Per 100 g
158
kcal · 662 kJ
Protein
2.8 g
Fat
5.5 g
Carbs
25.6 g
Sugars
0.4 g
Fiber
2 g
Sodium
324 mg
Saturated fat
0.8 g
Cholesterol
0 mg
Potassium
478 mg
Amounts per 100 g · USDA FDC 169264
| Energy | 158 kcal |
| Energy | 662 kJ |
| Protein | 2.75 g |
| Total fat | 5.48 g |
| Carbohydrate | 25.55 g |
| Total sugars | 0.37 g |
| Dietary fiber | 2 g |
| Saturated fat | 0.85 g |
| Linoleic acid (18:2) | 1.87 g |
| Linolenic acid (18:3) | 1.50 g |
| Cholesterol | 0 mg |
| Water | 64.44 g |
| Sodium | 324 mg |
| Potassium | 478 mg |
| Calcium | 12 mg |
| Iron | 0.57 mg |
| Magnesium | 24 mg |
| Zinc | 0.35 mg |
| Phosphorus | 87 mg |
| Copper | 0.10 mg |
| Selenium | 0.40 µg |
| Manganese | 0.15 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 8.60 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.39 mg |
| Vitamin K | 7.40 µg |
| Thiamin (B1) | 0.13 mg |
| Riboflavin (B2) | 0.03 mg |
| Niacin (B3) | 2.08 mg |
| Vitamin B6 | 0.26 mg |
| Folate DFE | 23 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.46 mg |
| Choline | 23.70 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal