748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · canned
Pork, cured, ham, extra lean and regular, canned, unheated.
Per 100 g
144
kcal · 602 kJ
Protein
18.0 g
Fat
7.5 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
1276 mg
Saturated fat
2.5 g
Cholesterol
38 mg
Potassium
334 mg
Amounts per 100 g · USDA FDC 167885
| Energy | 144 kcal |
| Energy | 602 kJ |
| Protein | 17.97 g |
| Total fat | 7.46 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 2.45 g |
| Linoleic acid (18:2) | 3.57 g |
| Linolenic acid (18:3) | 0.76 g |
| Cholesterol | 38 mg |
| Water | 71.12 g |
| Sodium | 1276 mg |
| Potassium | 334 mg |
| Calcium | 6 mg |
| Iron | 0.90 mg |
| Magnesium | 16 mg |
| Zinc | 1.84 mg |
| Phosphorus | 207 mg |
| Copper | 0.08 mg |
| Selenium | 22.10 µg |
| Manganese | 0.02 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.60 µg |
| Vitamin E | 0.19 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.88 mg |
| Riboflavin (B2) | 0.23 mg |
| Niacin (B3) | 4.58 mg |
| Vitamin B6 | 0.46 mg |
| Folate DFE | 6 µg |
| Vitamin B12 | 0.80 µg |
| Pantothenic acid | 0.46 mg |
| Choline | 68.70 mg |
748kcal
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