115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · fresh
Onions, Red, raw.
Per 100 g
44
kcal · 186 kJ
Protein
0.9 g
Fat
0.1 g
Carbs
9.9 g
Sugars
— g
Fiber
2.2 g
Sodium
1 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
197 mg
Amounts per 100 g · USDA FDC 790577
| Energy | 44 kcal |
| Energy | 186 kJ |
| Protein | 0.94 g |
| Total fat | 0.10 g |
| Carbohydrate | 9.93 g |
| Dietary fiber | 2.20 g |
| Water | 88.60 g |
| Sodium | 1 mg |
| Potassium | 197 mg |
| Calcium | 17 mg |
| Iron | 0.24 mg |
| Magnesium | 11.40 mg |
| Zinc | 0.17 mg |
| Phosphorus | 41 mg |
| Copper | 0.06 mg |
| Selenium | 0.50 µg |
| Manganese | 0.12 mg |
| Vitamin C | 8.10 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal