434kcal
- Protein
- 37.8 g
- Sugars
- 7.5 g
- Fiber
- 9.6 g
Grains & starches / Cereals & flours · cooked
Noodles, Japanese, Soba, cooked.
Per 100 g
99
kcal · 414 kJ
Protein
5.1 g
Fat
0.1 g
Carbs
21.4 g
Sugars
— g
Fiber
— g
Sodium
60 mg
Saturated fat
0.0 g
Cholesterol
0 mg
Potassium
35 mg
Amounts per 100 g · USDA FDC 168907
| Energy | 99 kcal |
| Energy | 414 kJ |
| Protein | 5.06 g |
| Total fat | 0.10 g |
| Carbohydrate | 21.44 g |
| Saturated fat | 0.02 g |
| Linoleic acid (18:2) | 0.03 g |
| Linolenic acid (18:3) | 0.03 g |
| Cholesterol | 0 mg |
| Water | 73.01 g |
| Sodium | 60 mg |
| Potassium | 35 mg |
| Calcium | 4 mg |
| Iron | 0.48 mg |
| Magnesium | 9 mg |
| Zinc | 0.12 mg |
| Phosphorus | 25 mg |
| Copper | 0.01 mg |
| Manganese | 0.37 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Thiamin (B1) | 0.09 mg |
| Riboflavin (B2) | 0.03 mg |
| Niacin (B3) | 0.51 mg |
| Vitamin B6 | 0.04 mg |
| Folate DFE | 7 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.23 mg |
434kcal
99kcal
246kcal
378kcal
352kcal
884kcal