115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · fresh
Gravy, Onion, Dry, Mix.
Per 100 g
322
kcal · 1347 kJ
Protein
9 g
Fat
3 g
Carbs
67.6 g
Sugars
— g
Fiber
6 g
Sodium
4186 mg
Saturated fat
1.9 g
Cholesterol
2 mg
Potassium
262 mg
Amounts per 100 g · USDA FDC 171172
| Energy | 322 kcal |
| Energy | 1347 kJ |
| Protein | 9 g |
| Total fat | 3 g |
| Carbohydrate | 67.64 g |
| Dietary fiber | 6 g |
| Saturated fat | 1.86 g |
| Linoleic acid (18:2) | 0.90 g |
| Linolenic acid (18:3) | 0.14 g |
| Cholesterol | 2 mg |
| Water | 4.36 g |
| Sodium | 4186 mg |
| Potassium | 262 mg |
| Calcium | 280 mg |
| Iron | 1 mg |
| Magnesium | 34 mg |
| Zinc | 0.88 mg |
| Phosphorus | 203 mg |
| Copper | 0.17 mg |
| Selenium | 6.10 µg |
| Manganese | 0.40 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 7 mg |
| Thiamin (B1) | 0.20 mg |
| Riboflavin (B2) | 0.40 mg |
| Niacin (B3) | 3.70 mg |
| Vitamin B6 | 0.10 mg |
| Folate DFE | 31 µg |
| Vitamin B12 | 0.70 µg |
| Pantothenic acid | 0.10 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal