748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Frankfurter, Low Sodium.
Per 100 g
312
kcal · 1305 kJ
Protein
12 g
Fat
28.5 g
Carbs
1.8 g
Sugars
0 g
Fiber
0 g
Sodium
311 mg
Saturated fat
12.0 g
Cholesterol
61 mg
Potassium
166 mg
Amounts per 100 g · USDA FDC 168131
| Energy | 312 kcal |
| Energy | 1305 kJ |
| Protein | 12 g |
| Total fat | 28.51 g |
| Carbohydrate | 1.80 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 12.04 g |
| Linoleic acid (18:2) | 13.61 g |
| Linolenic acid (18:3) | 1.38 g |
| Cholesterol | 61 mg |
| Water | 56.70 g |
| Sodium | 311 mg |
| Potassium | 166 mg |
| Calcium | 20 mg |
| Iron | 1.43 mg |
| Magnesium | 3 mg |
| Zinc | 2.17 mg |
| Phosphorus | 87 mg |
| Copper | 0.06 mg |
| Selenium | 12 µg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.90 µg |
| Vitamin E | 0.17 mg |
| Vitamin K | 0.30 µg |
| Thiamin (B1) | 0.05 mg |
| Riboflavin (B2) | 0.10 mg |
| Niacin (B3) | 2.42 mg |
| Vitamin B6 | 0.12 mg |
| Folate DFE | 4 µg |
| Vitamin B12 | 1.54 µg |
| Choline | 41.20 mg |
748kcal
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