116kcal
- Protein
- 20.5 g
- Sugars
- 0 g
- Fiber
- 0 g
Seafood / Fish · cooked
Fish Sheepshead, Dry Heat, cooked. USDA catalog name: Fish, sheepshead, cooked, dry heat.
Per 100 g
126
kcal · 527 kJ
Protein
26.0 g
Fat
1.6 g
Carbs
0 g
Sugars
— g
Fiber
0 g
Sodium
73 mg
Saturated fat
0.4 g
Cholesterol
64 mg
Potassium
512 mg
Amounts per 100 g · USDA FDC 175145
| Energy | 126 kcal |
| Energy | 527 kJ |
| Protein | 26.02 g |
| Total fat | 1.63 g |
| Carbohydrate | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 0.36 g |
| Linoleic acid (18:2) | 0.35 g |
| Linolenic acid (18:3) | 0.38 g |
| Cholesterol | 64 mg |
| Water | 69.04 g |
| Sodium | 73 mg |
| Potassium | 512 mg |
| Calcium | 37 mg |
| Iron | 0.67 mg |
| Magnesium | 35 mg |
| Zinc | 0.63 mg |
| Phosphorus | 350 mg |
| Copper | 0.12 mg |
| Selenium | 51.30 µg |
| Manganese | 0.02 mg |
| Vitamin A RAE | 35 µg |
| Vitamin C | 0 mg |
| Thiamin (B1) | 0.01 mg |
| Riboflavin (B2) | 0.05 mg |
| Niacin (B3) | 1.80 mg |
| Vitamin B6 | 0.35 mg |
| Folate DFE | 17 µg |
| Vitamin B12 | 2.30 µg |
| Pantothenic acid | 0.87 mg |
116kcal
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