115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · fresh
Chives, raw.
Per 100 g
30
kcal · 126 kJ
Protein
3.3 g
Fat
0.7 g
Carbs
4.3 g
Sugars
1.9 g
Fiber
2.5 g
Sodium
3 mg
Saturated fat
0.1 g
Cholesterol
0 mg
Potassium
296 mg
Amounts per 100 g · USDA FDC 169994
| Energy | 30 kcal |
| Energy | 126 kJ |
| Protein | 3.27 g |
| Total fat | 0.73 g |
| Carbohydrate | 4.35 g |
| Total sugars | 1.85 g |
| Dietary fiber | 2.50 g |
| Saturated fat | 0.15 g |
| Linoleic acid (18:2) | 0.10 g |
| Linolenic acid (18:3) | 0.27 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 90.65 g |
| Sodium | 3 mg |
| Potassium | 296 mg |
| Calcium | 92 mg |
| Iron | 1.60 mg |
| Magnesium | 42 mg |
| Zinc | 0.56 mg |
| Phosphorus | 58 mg |
| Copper | 0.16 mg |
| Selenium | 0.90 µg |
| Manganese | 0.37 mg |
| Vitamin A RAE | 218 µg |
| Vitamin C | 58.10 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.21 mg |
| Vitamin K | 213 µg |
| Thiamin (B1) | 0.08 mg |
| Riboflavin (B2) | 0.12 mg |
| Niacin (B3) | 0.65 mg |
| Vitamin B6 | 0.14 mg |
| Folate DFE | 105 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.32 mg |
| Choline | 5.20 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal