115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · dried
Chives, Freeze-dried.
Per 100 g
311
kcal · 1301 kJ
Protein
21.2 g
Fat
3.5 g
Carbs
64.3 g
Sugars
— g
Fiber
26.2 g
Sodium
70 mg
Saturated fat
0.6 g
Cholesterol
0 mg
Potassium
2960 mg
Amounts per 100 g · USDA FDC 170075
| Energy | 311 kcal |
| Energy | 1301 kJ |
| Protein | 21.20 g |
| Total fat | 3.50 g |
| Carbohydrate | 64.29 g |
| Dietary fiber | 26.20 g |
| Saturated fat | 0.59 g |
| Linoleic acid (18:2) | 0.49 g |
| Linolenic acid (18:3) | 1.37 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 2 g |
| Sodium | 70 mg |
| Potassium | 2960 mg |
| Calcium | 813 mg |
| Iron | 20 mg |
| Magnesium | 640 mg |
| Zinc | 5.12 mg |
| Phosphorus | 518 mg |
| Copper | 0.69 mg |
| Selenium | 9.40 µg |
| Manganese | 1.35 mg |
| Vitamin A RAE | 3415 µg |
| Vitamin C | 660 mg |
| Vitamin D | 0 µg |
| Thiamin (B1) | 0.90 mg |
| Riboflavin (B2) | 1.50 mg |
| Niacin (B3) | 5.90 mg |
| Vitamin B6 | 2.00 mg |
| Folate DFE | 108 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 2.11 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal