748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Cheese, Goat, Semisoft Type.
Per 100 g
364
kcal · 1523 kJ
Protein
21.6 g
Fat
29.8 g
Carbs
0.1 g
Sugars
0.1 g
Fiber
0 g
Sodium
415 mg
Saturated fat
20.6 g
Cholesterol
79 mg
Potassium
158 mg
Amounts per 100 g · USDA FDC 173433
| Energy | 364 kcal |
| Energy | 1523 kJ |
| Protein | 21.58 g |
| Total fat | 29.84 g |
| Carbohydrate | 0.12 g |
| Total sugars | 0.12 g |
| Dietary fiber | 0 g |
| Saturated fat | 20.64 g |
| Linoleic acid (18:2) | 6.81 g |
| Linolenic acid (18:3) | 0.71 g |
| Cholesterol | 79 mg |
| Water | 45.52 g |
| Sodium | 415 mg |
| Potassium | 158 mg |
| Calcium | 298 mg |
| Iron | 1.62 mg |
| Magnesium | 29 mg |
| Zinc | 0.66 mg |
| Phosphorus | 375 mg |
| Copper | 0.56 mg |
| Selenium | 3.80 µg |
| Manganese | 0.09 mg |
| Vitamin A RAE | 407 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.50 µg |
| Vitamin E | 0.26 mg |
| Vitamin K | 2.50 µg |
| Thiamin (B1) | 0.07 mg |
| Riboflavin (B2) | 0.68 mg |
| Niacin (B3) | 1.15 mg |
| Vitamin B6 | 0.06 mg |
| Folate DFE | 2 µg |
| Vitamin B12 | 0.22 µg |
| Pantothenic acid | 0.19 mg |
| Choline | 15.40 mg |
748kcal
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