748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · cooked
Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised. USDA catalog name: Beef, shoulder pot roast, boneless, separable lean only.
Per 100 g
200
kcal · 837 kJ
Protein
31.3 g
Fat
8.3 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
60 mg
Saturated fat
2.8 g
Cholesterol
97 mg
Potassium
358 mg
Amounts per 100 g · USDA FDC 171198
| Energy | 200 kcal |
| Energy | 837 kJ |
| Protein | 31.32 g |
| Total fat | 8.30 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 2.83 g |
| Linoleic acid (18:2) | 3.76 g |
| Linolenic acid (18:3) | 0.47 g |
| Trans fat | 0.31 g |
| Cholesterol | 97 mg |
| Water | 60.05 g |
| Sodium | 60 mg |
| Potassium | 358 mg |
| Calcium | 13 mg |
| Iron | 3.76 mg |
| Magnesium | 25 mg |
| Zinc | 9.39 mg |
| Phosphorus | 234 mg |
| Copper | 0.14 mg |
| Selenium | 38.60 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 1 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.10 µg |
| Vitamin E | 0.13 mg |
| Vitamin K | 1.60 µg |
| Thiamin (B1) | 0.08 mg |
| Riboflavin (B2) | 0.28 mg |
| Niacin (B3) | 4.92 mg |
| Vitamin B6 | 0.51 mg |
| Folate DFE | 8 µg |
| Vitamin B12 | 3.38 µg |
| Pantothenic acid | 0.83 mg |
| Choline | 101 mg |
748kcal
211kcal
812kcal
518kcal
632kcal
182kcal