748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, raw.
Per 100 g
160
kcal · 669 kJ
Protein
22.1 g
Fat
7.3 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
35 mg
Saturated fat
2.8 g
Cholesterol
59 mg
Potassium
263 mg
Amounts per 100 g · USDA FDC 168619
| Energy | 160 kcal |
| Energy | 669 kJ |
| Protein | 22.10 g |
| Total fat | 7.27 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 2.78 g |
| Linoleic acid (18:2) | 3.09 g |
| Linolenic acid (18:3) | 0.37 g |
| Trans fat | 0.30 g |
| Cholesterol | 59 mg |
| Water | 69.97 g |
| Sodium | 35 mg |
| Potassium | 263 mg |
| Calcium | 21 mg |
| Iron | 1.65 mg |
| Magnesium | 11 mg |
| Zinc | 3.86 mg |
| Phosphorus | 196 mg |
| Copper | 0.06 mg |
| Selenium | 22.50 µg |
| Manganese | 0.00 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.10 µg |
| Vitamin E | 0.28 mg |
| Vitamin K | 1.30 µg |
| Thiamin (B1) | 0.05 mg |
| Riboflavin (B2) | 0.23 mg |
| Niacin (B3) | 5.76 mg |
| Vitamin B6 | 0.63 mg |
| Folate DFE | 4 µg |
| Vitamin B12 | 1.79 µg |
| Pantothenic acid | 0.35 mg |
| Choline | 54.30 mg |
748kcal
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