748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw. USDA catalog name: Beef, short loin, porterhouse steak, separable lean only.
Per 100 g
145
kcal · 608 kJ
Protein
22.6 g
Fat
5.4 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
43 mg
Saturated fat
2.1 g
Cholesterol
57 mg
Potassium
266 mg
Amounts per 100 g · USDA FDC 168640
| Energy | 145 kcal |
| Energy | 608 kJ |
| Protein | 22.61 g |
| Total fat | 5.41 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 2.05 g |
| Linoleic acid (18:2) | 2.15 g |
| Linolenic acid (18:3) | 0.28 g |
| Trans fat | 0.28 g |
| Cholesterol | 57 mg |
| Water | 71.46 g |
| Sodium | 43 mg |
| Potassium | 266 mg |
| Calcium | 19 mg |
| Iron | 2.26 mg |
| Magnesium | 11 mg |
| Zinc | 3.52 mg |
| Phosphorus | 200 mg |
| Copper | 0.07 mg |
| Selenium | 21.40 µg |
| Manganese | 0.00 mg |
| Vitamin A RAE | 4 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.13 mg |
| Vitamin K | 1.20 µg |
| Riboflavin (B2) | 0.23 mg |
| Niacin (B3) | 5.33 mg |
| Vitamin B6 | 0.75 mg |
| Folate DFE | 4 µg |
| Vitamin B12 | 1.98 µg |
748kcal
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