748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, raw.
Per 100 g
155
kcal · 650 kJ
Protein
21.6 g
Fat
7.6 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
63 mg
Saturated fat
3.0 g
Cholesterol
62 mg
Potassium
281 mg
Amounts per 100 g · USDA FDC 170838
| Energy | 155 kcal |
| Energy | 650 kJ |
| Protein | 21.65 g |
| Total fat | 7.64 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 3.04 g |
| Linoleic acid (18:2) | 3.53 g |
| Linolenic acid (18:3) | 0.39 g |
| Trans fat | 0.39 g |
| Cholesterol | 62 mg |
| Water | 70.21 g |
| Sodium | 63 mg |
| Potassium | 281 mg |
| Calcium | 10 mg |
| Iron | 1.99 mg |
| Magnesium | 21 mg |
| Zinc | 5.07 mg |
| Phosphorus | 148 mg |
| Copper | 0.07 mg |
| Selenium | 20.50 µg |
| Manganese | 0.07 mg |
| Vitamin A RAE | 2 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.10 µg |
| Vitamin E | 0.14 mg |
| Vitamin K | 1.50 µg |
| Thiamin (B1) | 0.10 mg |
| Riboflavin (B2) | 0.26 mg |
| Niacin (B3) | 5.34 mg |
| Vitamin B6 | 0.52 mg |
| Folate DFE | 3 µg |
| Vitamin B12 | 1.96 µg |
| Pantothenic acid | 0.56 mg |
| Choline | 49.40 mg |
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