748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw. USDA catalog name: Beef, chuck eye Country-Style ribs, boneless, separable lean and fat.
Per 100 g
205
kcal · 857 kJ
Protein
19.0 g
Fat
14.3 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
77 mg
Saturated fat
6.2 g
Cholesterol
70 mg
Potassium
291 mg
Amounts per 100 g · USDA FDC 170831
| Energy | 205 kcal |
| Energy | 857 kJ |
| Protein | 18.97 g |
| Total fat | 14.32 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 6.15 g |
| Linoleic acid (18:2) | 6.96 g |
| Linolenic acid (18:3) | 0.60 g |
| Trans fat | 0.91 g |
| Cholesterol | 70 mg |
| Water | 66.33 g |
| Sodium | 77 mg |
| Potassium | 291 mg |
| Calcium | 14 mg |
| Iron | 2.10 mg |
| Magnesium | 16 mg |
| Zinc | 6.65 mg |
| Phosphorus | 175 mg |
| Copper | 0.08 mg |
| Selenium | 19.10 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 4 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.10 µg |
| Vitamin E | 0.16 mg |
| Vitamin K | 1.50 µg |
| Thiamin (B1) | 0.07 mg |
| Riboflavin (B2) | 0.16 mg |
| Niacin (B3) | 3.88 mg |
| Vitamin B6 | 0.34 mg |
| Folate DFE | 3 µg |
| Vitamin B12 | 2.91 µg |
| Pantothenic acid | 0.65 mg |
| Choline | 65.60 mg |
748kcal
211kcal
812kcal
518kcal
632kcal
182kcal