213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Turkey, whole, dark meat, meat only, raw. USDA catalog name: Turkey, whole, dark meat, meat only.
Per 100 g
108
kcal · 453 kJ
Protein
21.3 g
Fat
2.5 g
Carbs
0.1 g
Sugars
0.1 g
Fiber
0 g
Sodium
124 mg
Saturated fat
0.7 g
Cholesterol
79 mg
Potassium
226 mg
Amounts per 100 g · USDA FDC 171090
| Energy | 108 kcal |
| Energy | 453 kJ |
| Protein | 21.28 g |
| Total fat | 2.50 g |
| Carbohydrate | 0.15 g |
| Total sugars | 0.10 g |
| Dietary fiber | 0 g |
| Saturated fat | 0.68 g |
| Linoleic acid (18:2) | 0.76 g |
| Linolenic acid (18:3) | 0.61 g |
| Cholesterol | 79 mg |
| Water | 76.01 g |
| Sodium | 124 mg |
| Potassium | 226 mg |
| Calcium | 11 mg |
| Iron | 1.04 mg |
| Magnesium | 25 mg |
| Zinc | 2.59 mg |
| Phosphorus | 176 mg |
| Copper | 0.09 mg |
| Selenium | 22.40 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 13 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.30 µg |
| Vitamin E | 0.12 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.06 mg |
| Riboflavin (B2) | 0.26 mg |
| Niacin (B3) | 5.70 mg |
| Vitamin B6 | 0.44 mg |
| Folate DFE | 7 µg |
| Vitamin B12 | 2.05 µg |
| Pantothenic acid | 0.94 mg |
| Choline | 69.60 mg |
213kcal
119kcal
124kcal
186kcal
125kcal
137kcal