213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · smoked
Sausage, Turkey, Hot, smoked.
Per 100 g
158
kcal · 659 kJ
Protein
15.1 g
Fat
8.8 g
Carbs
4.7 g
Sugars
3.2 g
Fiber
0.3 g
Sodium
916 mg
Saturated fat
3.4 g
Cholesterol
53 mg
Potassium
197 mg
Amounts per 100 g · USDA FDC 174606
| Energy | 158 kcal |
| Energy | 659 kJ |
| Protein | 15.05 g |
| Total fat | 8.75 g |
| Carbohydrate | 4.65 g |
| Total sugars | 3.20 g |
| Dietary fiber | 0.30 g |
| Saturated fat | 3.40 g |
| Linoleic acid (18:2) | 2.38 g |
| Linolenic acid (18:3) | 1.57 g |
| Cholesterol | 53 mg |
| Water | 68.50 g |
| Sodium | 916 mg |
| Potassium | 197 mg |
| Calcium | 21 mg |
| Iron | 9.60 mg |
| Magnesium | 25 mg |
| Zinc | 2.13 mg |
| Phosphorus | 185 mg |
| Copper | 0.11 mg |
| Selenium | 22.20 µg |
| Vitamin A RAE | 43 µg |
| Vitamin C | 30.40 mg |
| Vitamin D | 0.20 µg |
| Vitamin E | 0.09 mg |
| Vitamin K | 0.80 µg |
| Thiamin (B1) | 0.07 mg |
| Riboflavin (B2) | 0.17 mg |
| Niacin (B3) | 3.67 mg |
| Vitamin B6 | 0.38 mg |
| Folate DFE | 8 µg |
| Vitamin B12 | 0.43 µg |
| Choline | 41.10 mg |
213kcal
119kcal
124kcal
186kcal
125kcal
137kcal