94kcal
- Protein
- 2.1 g
- Sugars
- — g
- Fiber
- 4.4 g
Produce / Fruits · frozen
Raspberries, Frozen, Red, Sweetened.
Per 100 g
103
kcal · 431 kJ
Protein
0.7 g
Fat
0.2 g
Carbs
26.2 g
Sugars
21.8 g
Fiber
4.4 g
Sodium
1 mg
Saturated fat
0.0 g
Cholesterol
0 mg
Potassium
114 mg
Amounts per 100 g · USDA FDC 167757
| Energy | 103 kcal |
| Energy | 431 kJ |
| Protein | 0.70 g |
| Total fat | 0.16 g |
| Carbohydrate | 26.16 g |
| Total sugars | 21.76 g |
| Dietary fiber | 4.40 g |
| Saturated fat | 0.01 g |
| Linoleic acid (18:2) | 0.01 g |
| Linolenic acid (18:3) | 0.09 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 72.75 g |
| Sodium | 1 mg |
| Potassium | 114 mg |
| Calcium | 15 mg |
| Iron | 0.65 mg |
| Magnesium | 13 mg |
| Zinc | 0.18 mg |
| Phosphorus | 17 mg |
| Copper | 0.10 mg |
| Selenium | 0.30 µg |
| Manganese | 0.65 mg |
| Vitamin A RAE | 3 µg |
| Vitamin C | 16.50 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.72 mg |
| Vitamin K | 6.50 µg |
| Thiamin (B1) | 0.02 mg |
| Riboflavin (B2) | 0.04 mg |
| Niacin (B3) | 0.23 mg |
| Vitamin B6 | 0.03 mg |
| Folate DFE | 26 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.15 mg |
| Choline | 10.20 mg |
94kcal
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