94kcal
- Protein
- 2.1 g
- Sugars
- — g
- Fiber
- 4.4 g
Produce / Fruits · dried
Peaches, Dried, Sulfured, Uncooked.
Per 100 g
239
kcal · 1000 kJ
Protein
3.6 g
Fat
0.8 g
Carbs
61.3 g
Sugars
41.7 g
Fiber
8.2 g
Sodium
7 mg
Saturated fat
0.1 g
Cholesterol
0 mg
Potassium
996 mg
Amounts per 100 g · USDA FDC 169934
| Energy | 239 kcal |
| Energy | 1000 kJ |
| Protein | 3.61 g |
| Total fat | 0.76 g |
| Carbohydrate | 61.33 g |
| Total sugars | 41.74 g |
| Dietary fiber | 8.20 g |
| Saturated fat | 0.08 g |
| Linoleic acid (18:2) | 0.28 g |
| Linolenic acid (18:3) | 0.37 g |
| Cholesterol | 0 mg |
| Water | 31.80 g |
| Sodium | 7 mg |
| Potassium | 996 mg |
| Calcium | 28 mg |
| Iron | 4.06 mg |
| Magnesium | 42 mg |
| Zinc | 0.57 mg |
| Phosphorus | 119 mg |
| Copper | 0.36 mg |
| Selenium | 0.50 µg |
| Manganese | 0.30 mg |
| Vitamin A RAE | 108 µg |
| Vitamin C | 4.80 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.19 mg |
| Vitamin K | 15.70 µg |
| Thiamin (B1) | 0.00 mg |
| Riboflavin (B2) | 0.21 mg |
| Niacin (B3) | 4.38 mg |
| Vitamin B6 | 0.07 mg |
| Folate DFE | 0 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.56 mg |
| Choline | 12.70 mg |
94kcal
57kcal
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99kcal
93kcal
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