195kcal
- Protein
- 4.3 g
- Sugars
- 3.7 g
- Fiber
- β g
Baking & pantry Β· fresh
Fresh yeast used in global cooking.
Per 100 g
105
kcal Β· 439 kJ
Protein
8 g
Fat
2 g
Carbs
16 g
Sugars
0 g
Fiber
8 g
Sodium
30 mg
Saturated fat
β g
Cholesterol
β mg
Potassium
β mg
Amounts per 100 g Β· estimated
Detailed micronutrients will appear after a USDA match is loaded.
195kcal
153kcal
367kcal
258kcal
Baking & pantry
Global pantry
53kcal
51kcal