195kcal
- Protein
- 4.3 g
- Sugars
- 3.7 g
- Fiber
- — g
Baking & pantry · ground
Leavening Agents, Baking Powder, Double-acting, Straight Phosphate
Leavening Agents, Baking Powder, Double-acting, Straight Phosphate.
Per 100 g
51
kcal · 213 kJ
VeganVegetarianDairy-freeNut-freeSoy-freeEgg-freeLow fatLow sugarHalalKosherHigh ironHigh calciumGround
Protein
0.1 g
Fat
0 g
Carbs
24.1 g
Sugars
0 g
Fiber
0.2 g
Sodium
7893 mg
Saturated fat
0 g
Cholesterol
0 mg
Potassium
5 mg
Micronutrients
Amounts per 100 g · USDA FDC 172804
macro
| Energy | 51 kcal |
| Energy | 213 kJ |
| Protein | 0.10 g |
| Total fat | 0 g |
| Carbohydrate | 24.10 g |
| Total sugars | 0 g |
| Dietary fiber | 0.20 g |
| Saturated fat | 0 g |
| Linoleic acid (18:2) | 0 g |
| Linolenic acid (18:3) | 0 g |
| Cholesterol | 0 mg |
| Water | 4 g |
mineral
| Sodium | 7893 mg |
| Potassium | 5 mg |
| Calcium | 7364 mg |
| Iron | 11.27 mg |
| Magnesium | 39 mg |
| Zinc | 0.02 mg |
| Phosphorus | 9918 mg |
| Copper | 0.01 mg |
| Selenium | 0.20 µg |
| Manganese | 0.01 mg |
vitamin
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0 mg |
| Riboflavin (B2) | 0 mg |
| Niacin (B3) | 0 mg |
| Vitamin B6 | 0 mg |
| Folate DFE | 0 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0 mg |
| Choline | 0 mg |
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